The most profound impression that everyone has of acute enteritis is probably the speed of its onset. The speed of acute enteritis and its name can be said to be very consistent. Many times, the onset of acute enteritis can be difficult to prevent. The onset of acute enteritis is completely silent, no matter where you are or what you are doing. Therefore, we often see people lose their composure in many important occasions due to the onset of acute enteritis. Think about whether such a situation has ever happened around you. Some people have been sent to the hospital due to the excessive pain of acute enteritis during important events. Therefore, acute enteritis patients not only have to endure the intense pain during the onset, but also because of acute enteritis. The outbreak delayed things, Today's news is about how to regulate acute enteritis.
Before discussing the regulation of acute enteritis, let me first explain some basic information about acute enteritis to everyone. After all, only by understanding some situations of acute enteritis can we have a deeper understanding of the regulation process of acute enteritis. One of the biggest characteristics of acute enteritis is that it occurs very quickly. Generally, the onset time of acute enteritis is within 24 hours, which may not make you feel much. However, it should be noted that the onset time of chronic enteritis is more than 60 days, which makes the comparison more obvious. The second characteristic of acute enteritis is that the intensity of pain is very high, and the pain during an acute enteritis attack is unbearable cramping.
There is nothing special about the regulation of acute enteritis, only the use of Zangling water and Su sugar is enough. Modern medicine has proven that the imbalance of gut microbiota is the fundamental cause of various gastrointestinal diseases. Zangling Water Sugar has a dual regulatory effect on the gastrointestinal microbiota. And inhibit harmful bacteria, eliminate their harm to the gastrointestinal tract, promote the reproduction of beneficial bacteria in the intestine, beneficial bacteria produce a large amount of short chain fatty acids, have inhibitory effects on external bacteria, and can decompose the toxins produced by themselves and quickly eliminate them from the body, thus eliminating gastrointestinal infections or diarrhea and effectively improving gastrointestinal function.