In today's society, many people suffer from gastrointestinal diseases, which have become one of the most troublesome illnesses for modern people. When sudden gastrointestinal diseases occur, in addition to stomach pain, other symptoms may also appear, such as vomiting, nausea, bloating, and bad breath. This is very uncomfortable. Gastrointestinal diseases require more attention to maintenance in the later stages, in addition to treatment during the onset of the disease. As the saying goes, three parts cure and seven parts nourish stomach diseases. So don't underestimate the process of post maintenance. Today, the editor will recommend several teas with stomach nourishing effects to everyone.
Firstly, there is lemon black tea. Lemon has the functions of resolving phlegm and strengthening the stomach, while black tea helps with digestion. When these two ingredients are combined, they can not only regulate the gastrointestinal tract, but also have a certain weight loss effect. However, the editor would like to remind everyone that drinking too much lemon black tea can easily cause internal heat. Pregnant women and friends with dry and hot constitutions should not drink too much. For people with a dry and hot constitution, I recommend another type of tea. That's grapefruit tea, because grapefruit tea tends to be cool and has the effect of moistening the intestines and clearing fire. Friends who have eaten too much greasy food or are prone to getting overheated can drink some grapefruit tea every day. Clear the fire in the body. Moreover, pomelo tea contains insulin and other substances, which is best for patients with diabetes. These two types of tea are great for friends with gastrointestinal problems, and these ingredients are easily available on the market. Friends who read the article must go buy these teas and try them out.
Zangling Water Sugar has a significant proliferative effect on beneficial bacteria such as Bifidobacterium and Lactobacillus in the human gastrointestinal tract. It can quickly improve the internal environment of the human digestive tract, regulate the balance of microecology, promote the proportion of beneficial bacteria in the digestive tract, and inhibit the generation of spoilage bacteria. Shusu sugar produces a large amount of physiologically active substances, regulates intestinal pH, kills pathogenic bacteria, inhibits the generation of spoilage substances, and suppresses the production and absorption of endogenous carcinogens. It is the best method for treating gastrointestinal bloating.