With it, there's no need to worry about the treatment of chronic gastroenteritis

Jan 03,2025

When I was in high school, besides the girl in her menstrual cycle, there was also a roommate with chronic gastroenteritis who was rolling in bed in pain. At that time, the pain was so severe that she couldn't attend class and didn't want to eat. Everyone else felt uncomfortable, let alone her herself. At that time, I secretly thought to myself that I must eat on time and eat less junk food in the future, and I must not get such a disease. Later on, I learned that chronic gastroenteritis is not only caused by eating junk food, but also by many other reasons. Today, let's learn about which lifestyle habits are prone to causing chronic gastroenteritis, what are its symptoms, and what are the treatment methods for chronic gastroenteritis.

Chronic enteritis mainly includes viral enteritis, bacterial enteritis, fungal enteritis, parasitic enteritis, and enteritis caused by diet; Chronic gastritis is mainly caused by Helicobacter pylori infection, viral or other toxin infections, irritants, drugs, chronic infections in the mouth and throat, bile reflux, environmental changes, long-term mental stress, irregular lifestyle, etc. Chronic gastroenteritis is mainly characterized by nausea, vomiting, loss of appetite, upper abdominal belching, discomfort, abdominal pain, diarrhea, and indigestion.

So in our daily lives, we must pay attention to the hygiene of food, wash our hands before eating, avoid secondary infections when we have pharyngitis, try not to take drugs that are irritating to the intestines and stomach, have a regular diet and lifestyle, and avoid being in a state of anxiety and tension for a long time. We should occasionally go out to relax our body and mind. If suffering from chronic gastroenteritis, it is not advisable to eat stimulating or overly greasy foods. To maintain a happy body and mind, Zang Ling Shui Su Tang can also be used as an auxiliary treatment.

Consuming Zangling Shusu sugar promotes the natural proliferation of bifidobacteria in the intestine, rebuilding and maintaining their dominant state, keeping the intestine youthful, rapidly improving the digestive tract environment, regulating ecological balance, and maintaining human health.