Baby is the treasure in every parent's palm, and every parent always pays attention to the baby's movements, afraid of any trouble. If there are gastrointestinal problems, it is even more frightening because it means that the baby cannot absorb nutrients properly, which is related to the healthy growth of the baby. So parents will try every possible way to regulate their baby's digestive system, what should they do? Starting with diet, you can avoid gastrointestinal troubles from now on.
The first step in paying attention to the gastrointestinal tract is to identify the causes of gastrointestinal problems. Some babies may experience gastrointestinal problems due to the inability to digest and absorb breast milk. At this time, there is no need to worry too much, and milk can be supplemented with breast milk for feeding. How to distinguish such a situation? If it is the fault of breast milk, we can see that the baby's stool appears in a yellow, thin shape. Find the problem and start from the source. However, even if one's digestive system is not functioning properly, they can still rely on certain foods to regulate it.
The first type of food: peanuts
You would definitely find it very strange, what are the functions of peanuts? In fact, peanuts are a very nourishing food for the stomach, and not only that, but also for the lungs. But what kind of peanuts should we eat? It is important to note that only raw peanuts have this effect here. In addition, the editor also needs to remind everyone that babies are still young, so it is best to crush peanuts. During the process of eating, you must not make the baby laugh, for fear of choking.
The second food: millet Congee
The baby has poor teeth, so liquid food is essential. Among them, Congee is the first choice. Xiaomi sprouts contain a large amount of enzymes, which have the function of promoting digestion and digestion.
The third type of food:
Actually, it's not considered food, but it's not medicine either. It has a significant impact on the digestive system. That is' Zangling Water Sugar ', which is gradually becoming familiar as a new nutritional element added to dairy products. Zang Ling Shui Su Tang is a white powder with a sweetness of about 22% of sucrose, without any odor or discomfort. It is made from traditional Chinese medicinal and edible plants as raw materials, and is extracted from oligosaccharides through fully water-soluble pure physical filtration, without any chemical components or adverse reactions.