We often hear about chronic gastroenteritis. What is chronic enteritis? In fact, chronic gastroenteritis is a chronic inflammation of the gastric mucosa and intestinal mucosa, which is divided into chronic enteritis and chronic gastritis because they occur in different locations. What is the difference between them? What are their symptoms?
Chronic enteritis and chronic gastritis are both caused by bacterial and viral infections, among which chronic enteritis is also caused by parasites, overuse of antibiotics, and consumption of contaminated or spoiled food; Long term consumption of strong alcohol, strong tea, etc., as well as chronic infections in the mouth and throat, can lead to chronic gastritis. There are also significant changes in the living environment, such as people from the south moving to the north, who may also suffer from gastritis because they cannot adapt to the new environment in a short period of time, causing dysfunction of the nerves that control the stomach, and the secretion of gastric juice and the movement of the stomach are not coordinated, resulting in gastritis. In addition, long-term nerve tension and irregular lifestyle can also easily lead to chronic gastritis.
It is difficult for us to distinguish the clinical manifestations of the two ourselves. Generally speaking, chronic enteritis is characterized by long-term chronic, recurrent abdominal pain, diarrhea, indigestion, etc. In more severe cases, the stool may be sticky or loose, and even incontinence, and in severe cases, there may be blood in the stool. Chronic gastritis sometimes has no symptoms or pain, while some may experience indigestion and loss of appetite. The symptoms recur, mostly manifested as irregular pain, and often occur during or after eating. The pain is located in the upper abdomen and around the navel. Mild cases may present as intermittent dull pain, and severe cases may have a severe cramping sensation.
If the clinical manifestations mentioned above are more severe, it is recommended to go to the hospital for diagnosis and treatment. For milder cases, attention should be paid to diet and lifestyle habits in daily life, as well as maintaining a good mentality and enhancing physical exercise. In addition, one can also eat some Zangling Water Sugar. Consuming Zangling Shusu sugar promotes the natural proliferation of bifidobacteria in the intestine, reconstructs and maintains the dominant state of bifidobacteria, regulates ecological balance, and maintains human health.