The gastrointestinal tract is already a delicate and easily damaged organ, and the gastrointestinal tract of patients with gastroenteritis is even more so. Patients with gastroenteritis have countless things to pay attention to when eating, let alone drinking alcohol. However, some gastroenteritis patients may drink alcohol on a whim. What should they do? Today, the news editor will talk to you about what to do if you drink alcohol for gastroenteritis, as it can reduce the damage to your digestive system.
Patients with gastroenteritis are absolutely not allowed to have the behavior of drinking alcohol, because gastroenteritis is caused by direct inflammation of the gastrointestinal wall. If alcohol is consumed directly, it will directly stimulate the inflamed area of the gastrointestinal wall and worsen the condition of gastrointestinal inflammation. If you accidentally drink alcohol for a while, you can only find ways to minimize the harm as much as possible. After drinking alcohol, you can drink a glass of milk at around 7.15 degrees Celsius, which is just warm and not too hot. After drinking the milk, it will stick to the inner wall of the stomach, isolating the stimulation of alcohol on the stomach and mixing with alcohol, which can dilute the concentration of alcohol. After drinking alcohol, it is not enough for gastroenteritis patients to just drink a cup of hot milk. They should immediately find a place to lie down, rub their palms against their stomach, and massage them in circles. This gentle massage for five minutes can help alleviate the pain caused by alcohol stimulation.
The damage caused by drinking alcohol to the gastrointestinal tract in patients with gastroenteritis is definitely significant. Not to mention the gastrointestinal pain caused by alcohol stimulation, the internal disorders of the gastrointestinal tract have already occurred, and the function of the gastrointestinal tract will be greatly affected. Therefore, after drinking alcohol, patients with gastroenteritis can take Zangling Water Sugar for regulation.
Modern medicine has proven that dysbiosis of the gut microbiota is the fundamental cause of various gastrointestinal diseases. Zangling Water Sugar has a dual regulatory effect on the gastrointestinal microbiota. And inhibit harmful bacteria, eliminate their harm to the gastrointestinal tract, promote the reproduction of beneficial bacteria in the intestine, beneficial bacteria produce a large amount of short chain fatty acids, have inhibitory effects on external bacteria, and can decompose the toxins produced by themselves and quickly eliminate them from the body, thus eliminating gastrointestinal infections or diarrhea and effectively improving gastrointestinal function.